Porridge au cacao cru

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Porridge au cacao cru. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Porridge au cacao cru is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Porridge au cacao cru is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Porridge au cacao cru, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Porridge au cacao cru delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Porridge au cacao cru is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Porridge au cacao cru estimated approx 15 min.

To get started with this recipe, we have to prepare a few ingredients. You can cook Porridge au cacao cru using 8 ingredients and 4 steps. Here is how you cook it.

Il me restait des barres de Guadeloupe de cacao cru et je me suis dit que ce serait une bonne façon de les utiliser 😍

Ingredients and spices that need to be Take to make Porridge au cacao cru:

1. 250 ml lait de soja (ou plus)
2. 3 a 4 cas de crème de coco
3. 1 cac de muscade
4. 1 cac de canelle
5. 1 cac d'extrait de vanille
6. 3 a 4 cas de cacao cru râpé
7. 100 g flocons d'avoine
8. 1 poignée de fruits secs (cranberries)

Instructions to make to make Porridge au cacao cru

1. Faire chauffer le lait de soja, ajouter le lait de coco. Attention à ne pas faire bouillir.
2. Bien mélanger, ajouter les épices et le cacao
3. Quand c'est très chaud, verser les flocons d'avoine, mélanger, éteindre le feu et attendre que ça gonfle, env. 5 min
4. Si c'est trop amer, ajouter une cas de miel ;)

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So that's going to wrap it up for this special food Recipe of Quick Porridge au cacao cru. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!