Poulet au colombo

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Poulet au colombo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Poulet au colombo is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Poulet au colombo is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Poulet au colombo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet au colombo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet au colombo is 6 pers. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Poulet au colombo using 8 ingredients and 7 steps. Here is how you can achieve that.

Et une belle alternative pour faire manger des légumes aux enfants.

Ingredients and spices that need to be Take to make Poulet au colombo:

1. 1.3 kg filet de poulet
2. 4 belles courgettes
3. 4 pommes de terre moyennes
4. 1 gros oignon et 2 échalotes, ail
5. 30 g Colombo en poudre ou mieux en pâte
6. Coriandre, thym frais ou déshydraté, 3 clous de girofle, piment
7. 2 gros citrons
8. Vinaigre, huile olive, sel et poivre

Instructions to make to make Poulet au colombo

1. Découper les filets de poulet en gros dés.
2. Dans un bol, mettre un peu d'huile olive, un peu de vinaigre jus d'un citron, ail écrasé, piment, clou de girofle. Mettre le poulet dans cette marinade 30mn.
3. En attendant, eplucher les courgettes, pomme de terre, oignon, échalote. couper en dés les courgettes et en 4 les Pommes de terre.
4. Hacher ensemble l'oignon, ail, echalotte et coriandre si vous le prenez frais.
5. Dans une cocotte, mettre un filet d'huile d'olive et y mettre la mixture ci-dessus, ajouter les morceaux de poulet. Faire revenir.
6. Ajouter les légumes, le colombo. Sel poivre Mélanger.
7. Couvrir d'eau et laisser cuire avec couvercle durant 35 mn env puis 10-15 mn à découvert Ajouter le jus du 2eme citron (selon l'acidité voulu). Puis laisser poser 30 mn avant de servir our que la sauce s'epaississe. Servir avec un peu de riz.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Poulet au colombo. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!