Rougail saucisse

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Rougail saucisse. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Rougail saucisse is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Rougail saucisse is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Rougail saucisse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rougail saucisse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rougail saucisse is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rougail saucisse estimated approx 30 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have Rougail saucisse using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Rougail saucisse:
- 2 saucisse fumé
- 1 oignon
- 200 g pulpe de tomate
- 1 c à thé de gingembre
- 1 c ac d'ail semoule
- 1 pincée de piment d'Espelette
- 120 g riz cru
Instructions to make to make Rougail saucisse
- Émincer l'oignon
- Saisir les saucisse dans un wok
Découper ensuite les saucisse en tranche et les remette à cuire avec les oignons jusqu'à ce que ces derniers soient cuits


- Ajouter les épices et la poule de tomate
Couvrir et cuire à feu doux et a couvert pendant 30 minutes
- Pendant ce temps, cuire le riz en suivant les indications du paquet

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So that's going to wrap it up with this special food How to Prepare Speedy Rougail saucisse. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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